Enjoy
good food and fine wines selected from our extensive menu and wine list. Our restaurant,
with its beautiful ornate ceiling and delightful decor seats up to 90 diners and
provides a perfect setting for corporate and society functions. It is also a cosy
and intimate place to dine and relax with friends after a round of golf. Contact
Tony O'Donnell, our caterer, to discuss your requirements in detail. (Ph. 01-833
0622)
Our large lounge and west wing facility
seats up to 190 people and are maintained to a very high standard of excellence.
The bar service provided by our friendly and well trained staff is second to none.
Societies with up to 70 members can be privately accommodated in the convivial
setting of the west wing lounge with its own bar which is detached from the main
lounge. Subject to availablity, the west wing lounge may be booked for entry registration,
prize presentations and entertainment.
Our '19th hole' provides a warm and
friendly place to discuss 'what should have been' and 'what could have
been', and to enjoy the craic before paying over the bet to your 'lucky' opposition.
Visit
our well stocked Pro-Shop where you can choose from the leading brands of golf
clubs, clothing and accessories. Eamonn Brady, our professional, along with Paul
Henry and Kevin O'Brien, his assistants, will be on hand to guide you and to service
all your requirements. As many of our competition winners can testify, Eamonn
is fast gaining a reputation for his excellent teaching skills. Telephone Eamonn
at 833 1877 to arrange a lesson or to simply book a tee time. Club hire and trolleys
are also available from the Pro-Shop.
Clontarf
Bowling Club was founded in 1925 and has a mixed membership of 115. It caters
for all skill levels - from novice to senior status. During the season the Club
fields three League teams each week, two mens teams and one ladies team, and also
runs a very popular domestic afternoon league. The bowling green is generally
recognised as one of the best in Dublin and the Club is open for membership applications
at the present time.
For futher information, please contact Brian Duffley, Secretary
at (01) 833 7720
